Batched Bloody Marys

If you're planning a brunch, a tailgate, or just want to make your weekend mornings a little more festive, nothing beats Bloody Marys. Instead of mixing each drink individually, why not save time and effort by preparing a batch in advance? This easy batched Bloody Mary recipe brings all the bold flavors of the classic cocktail—spicy, tangy, and savory—into one big bowl, ready to serve a crowd. Serves 15-20!

Ingredients & Instructions

Ingredients

  • Clamato Juice (6 CUPS)
  • Zing Zang Mix (3 1/4 CUPS)
  • Favorite Vodka (2 CUPS)
  • Pickle Juice (1/2 CUP)

Instructions

Mix all ingredients and add to BEBLY Beverage Bag. Chill a couple hours and serve!

Notes: This is a thinner version, but you can reverse the Clamato and Zing Zang if you prefer a thicker drink. Serve with celery salt (about 2 dashes per glass) and whatever accoutrements you like (hot sauce, celery, olives, cheese cubes, meat stick).